Comments on: Grain Free Tahini Brownies (the best brownies I’ve ever eaten!) https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/ Inspiring you in and out of the kitchen Sat, 28 Sep 2024 19:24:30 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Roberta https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-523190 Sat, 28 Sep 2024 19:24:30 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-523190 4 stars
The recipe was okay. The addition of baking soda made the brownie rise too much, so it tasted more like chocolate cake.

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-522167 Fri, 30 Aug 2024 12:40:19 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-522167 In reply to Sheenu.

The best! So glad you loved them!

]]> By: Sheenu https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-522108 Thu, 29 Aug 2024 07:00:29 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-522108 5 stars
These grain-free tahini brownies are the ultimate indulgence—rich, fudgy, and absolutely irresistible!

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-521798 Tue, 20 Aug 2024 15:11:35 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-521798 In reply to Clara.

Amazing! So glad you found this recipe!

]]> By: Clara https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-521617 Fri, 16 Aug 2024 09:13:09 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-521617 5 stars
These are very good. I used almond flour instead of coconut flour. I also did not do the drizzle toping so they would be better for taking with me on the go. I was concerned they would be too sweet with both coconut sugar and maple syrup but they are not. And, the even rose when baking which surprised me with the small amount of baking soda. They have a very slight tahini taste which is ok by me.

Once I started eating grain free, I wasted a lot of money/ingredients on bad recipes that did not work.. It’s nice to find one that works and is good!

I used small 4.5 inch round silicone pans and split the recipe into 4 pans. Cooking time for me was 16 minutes.

Thanks for a great recipe!

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-520220 Tue, 09 Jul 2024 20:33:31 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-520220 In reply to Shalom.

The best!! Glad you love them!

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-520191 Tue, 09 Jul 2024 19:53:15 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-520191 In reply to Anonymous.

So glad you loved them!

]]> By: Anonymous https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-520145 Mon, 08 Jul 2024 06:43:13 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-520145 5 stars
These brownies are the absolute best. I thought the tahini may have been a bit overpowering, but no it wasn’t, they are amaazzzzzing!!!
Thank you for sharing Xx

]]> By: Shalom https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-520084 Fri, 05 Jul 2024 23:29:15 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-520084 5 stars
Everybody and I mean everyyyy bodyyyy needs to make these ASAP!

I was skeptical at first to be honest because I’m not a tahini fan unless it’s hummus, but wooooweeee after trying these… I stand corrected. They were fudgey, chewy, salty, amazingly perfect. Pair with some ice cream and you’re bound to make someone fall in love with you.

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-518726 Tue, 21 May 2024 16:11:13 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-518726 In reply to MJ.

So glad you love it! The coconut flour will be a bit more absorbent, but they should come out similarly 🙂

]]> By: MJ https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-518651 Sun, 19 May 2024 16:09:24 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-518651 5 stars
Hi! Loveeeee this recipe! I’ve been using oat flour and it gives it more of a cake texture. I’m wondering if the texture will change if I use coconut flour. Will it be more chewy/ brownie like?

]]> By: Monique https://www.ambitiouskitchen.com/grain-free-tahini-brownies-the-best-brownies-ive-ever-eaten/#comment-518622 Fri, 17 May 2024 15:03:20 +0000 http://test.ambitiouskitchen.com/?p=18656#comment-518622 In reply to Naomi.

I’m glad those swaps worked out well! Perfect treat 🙂

]]>